Milk Jug

How to choose the Milk Jug that suits you is more important.
In terms of usage, there are some small gaps, such as whether we produce it daily or use it professionally. In terms of daily production, we should also find a garland cylinder with a suitable capacity according to the size of our production cup. In terms of capacity, the smaller one is 350ML, and the middle point is 450ML. This type is basically for milk jug. Up there is a capacity of 600/700. These are more suitable for some dine-in and take-out.
In terms of the difference between the milk jug mouths, there are also round mouths and sharp mouths, and of course there are other types of milk jug mouths.
The round mouth is suitable for large flow injection. It is easier to make some simple graphics, such as love and so on.
The sharp mouth is suitable for more complex graphics. The line feel is better.
In terms of material, it is basically made of 304 stainless steel and stainless steel. The most important thing is that it has better thermal conductivity, and it is also convenient for the barista to perceive the temperature of the milk froth.
There are also some milk jug with rich colors, mainly in coating, to satisfy some baristas' love for color.